Ninà 910 Tuscany IGT Vermentino
Careful harvest selection, hand-picked into perforated crates. Fermentation at 10°C in stainless steel tanks and brief aging in French oak barrels for one month.
Technical data sheet
Area of Origin: Campiglia Marittima, Tuscany.
Classification: IGT Toscana.
Grape Variety: 100% Vermentino.
Training System: Spurred Cordon.
Age of Vineyard: 20 years.
Vineyard: Density: 4,500 vines/ha – Yield: 60 hl/ha.
Harvest Method: Manual, in 18 kg perforated crates.
Fermentation Tank: Barriques.
Fermentation Duration: 10-12 days.
Fermentation Temperature: 4-6°C.
Malolactic Fermentation: No.
Maturation: Stainless steel.
Bottle Aging: 1 month.
Alcohol Content: 13.50%.
Serving Temperature: 10-12°C.
Packaging: 6 bottles.
Pairings
Suitable as an aperitif, it goes well with seafood appetizers, roast fish and fresh cheeses.
Nutritional information
